A dollop of goodness ...on Christmas Eve

Ah! Christmas ... it’s surely cookie time !

Trying out different flours and grains is good for your health . This adds to your nutrient quotient and another jar on your kitchen shelf ! This time its Vegan and gluten free Coconut scented almond flour cookies .

This cookie is very easy and can be made in minutes .

Ingredients : Makes: 18

2 cups Almond flour

5 tbsp Jaggery powder

4 tbsp Coconut oil

1 tbsp water

1/4 tbsp Vanilla extract

1/4 tbsp Sea salt

Sesame seeds for garnish

To prepare :

1. Preheat oven to 175 C. Line a baking sheet with parchment paper. 2. In a medium sized bowl, combine all of the ingredients, and make sure to break up any lumps in the flour and/or jaggery.

3. After it has been well mixed,shape the dough into around 2.5 cm balls. Space balls 2 inches apart on prepared baking sheet.

4. Flatten the cookies with a fork and sprinkle some sesame seeds .

5. Bake in the preheated oven for 10 to 12 minutes until golden (the cookies will seem somewhat soft while hot; they will firm up as they cool).

6.Remove from oven and cool for 10 minutes. Let it cool completely before serving .